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close755 Beacon Street, Newton, MA 02459 | (617) 244-4445
Open Today: 5pm – 10pm
We are a lively, modern American restaurant and center bar, offering a seasonally inspired, global menu of small plates to share with your favorite people.
Davio’s Chestnut Hill, created by Steve DiFillippo, pairs a state-of-the-art kitchen and exceptional restaurant design, with a warm, inviting place to dine. Come join us for exceptional food, drink and service provided by our professional staff. Our open kitchen and large lively bar provide theatrical flair and set the perfect stage for handmade pastas, fresh seafood and Prime Brandt Beef. Whether it’s a quick meal before a movie or a five-course special occasion, attention to detail is evident in everything we do. It’s All About the Guest.
Aquitaine Chestnut Hill brings Paris and one of Boston’s favorite Bistros to the suburbs. This restaurant was designed in the ‘Bistro Moderne’ movement. The 1990s saw traditional bistros reinvented by chefs who had been formally trained in France’s more formal kitchens. They brought with them new, more advanced techniques and ideas and succeeded in reversing the decline of these old establishments. With our hearts rooted in historical french cooking techniques and our minds flying free with the contemporary cuisine of the future you are assured a meal that satisfies all your desires.
A neighborhood bar-restaurant near Oak Square with a classic pub menu as well as darts, pool, and a jukebox.
Sunday: 5pm – 10pm
Monday: 5pm – 10pm
Tuesday: 5pm – 10pm
Wednesday: 5pm – 10pm
Thursday: 5pm – 10pm
Friday: 5pm – 10:30pm
Saturday: 5pm – 10:30pm
Cuisines: American, European
Music: Dining Music
Crowd: Casual Crowd, Upscale Crowd, Couples
Best Drinks: Beer Selection, Wine Selection
Dancing: Never
Highlights: Appetizers , Entrees
Scenes: Restaurant
Avg. Entree: $30+
Beer Selection: By and large domestic craft selections.
Catering: No
Reservations: Yes. Please call, but we also use Open Table
Wine Selection: The wine list focuses on passionate small producers.
Chef: David Punch
Dress Code: Casual
Parking: Street and Public Lot
TVs: No TVs