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close75 Northern Avenue, Boston, MA 02210 (Seaport) | (617) 982-7220
Open Today: Open
The café satisfies cravings and provides nourishment for the work within and beyond Boston’s Innovation and Seaport Districts. Visit for a coffee, latte, cappuccino, or mocha from locally sourced Rao’s Coffee Roasters. The café also serves fresh-made, delicious breakfast sandwiches, pizza, soups, salads, pressed and cold sandwiches, milkshakes, smoothies, local craft beer, and wine.
A 14,000 square foot Asian Restaurant & Lounge located at Fan Pier in Boston's Seaport neighborhood.
Babbo Pizzeria e Enoteca opened in April 2015 on Boston’s Fan Pier in the city’s waterfront Innovation District. One of the largest privately funded development sites in the country, Fan Pier boasts a mix of locally-owned dining and retail establishments and world class office space in three LEED Gold Certified commercial towers. The restaurant occupies more than 8,700 square feet in the ground floor of 11 Fan Pier Boulevard. The space boasts three bars for dining—for pizza, antipasti and cocktails, respectively— each appointed in Carrara marble countertops. The design embraces the openness and brightness of the space, with distinct and comfortable zones within the light-filled room.
The Strega phenomenon exploded in 2003 with the opening of restaurateur Nick Varano's now legendary North End landmark. Strega quickly became famous for its dramatic decor, celebrity clientele, unmatched hospitality and most of all, its unforgettable Italian cuisine. In continuing the Strega tradition, Nick Varano and the Varano Group officially opened the doors to the all new Strega Waterfront in 2010. Located at Fan Pier in Boston's beautiful Seaport District, Strega Waterfront is certainly Boston's foremost dining destination with breathtaking oceanfront views, dazzling interiors and a new twist on its famous Italian cuisine. So come for the food. Stay for the memories. And remember, what happens at Strega, stays at Strega. Alla salute!
Draw a dynamic gathering of city dwellers, suburbanites, tourists and professionals. Unite them in an intimate yet high-energy restaurant by Boston’s waterfront. Add hand-crafted cocktails and imaginative Mediterranean fare into the mix. And you’ve got Committee—a dining spot that adds a fresh culinary spark to the Fan Pier area. Committee draws its namesake from the Prohibition Era—a wild ride of bootlegging and hotsy totsy; fakeloo’s and fuzz; gladrags and grifters. But instead of fast and loose, Committee is a laid-back, convivial gathering spot that feels like one great big cocktail party, with people coming together over sharable plates. The space features modern industrial design, a gleaming bar in the center, and a hip scene where people flow in and out, gathering at tables and chilling around the bar. Committee veers from the expected by designing its menu around “Meze”—a dining concept that encourages people to sample, share, converse, and delight. Our creative chefs prepare small sharable plates that are brought to the table throughout the meal and allow diners to experience a wide range of dishes featuring only the freshest local ingredients. As food is served and savored, eyes are drawn to the bartenders who turn cocktail-making into performance art. They buzz about their spacious domain, crafting colorful libations that blend fresh, contemporary ingredients with a splash of Boston nostalgia. The people, the fare, the location, the scene—it all combines to make Committee a meeting of gregarious minds.
Sunday: Open
Monday: Open
Tuesday: Open
Wednesday: Open
Thursday: Open
Friday: Open
Saturday: Open
Cuisines: American
Scenes: Restaurant
Avg. Entree: $16 - $20
