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close59 Jfk Street, Cambridge, MA 02138 | (617) 491-9851
Open Today: Open
Shays has been serving patrons a wide variety of interesting beers and wine in a fun, comfortable atmosphere. When the weather is right our outdoor patio is a great spot to enjoy the view, have a drink and meet the locals.We offer a simple menu of pub fare where almost everything is made from scratch. Our locally sourced grass fed beef and hand cut fries combine to make one of the best burgers you'll find anywhere. The food is high quality, but the prices are reasonable. Come in and enjoy the eclectic surroundings and settle in for a cold beverage and some great food! Check out our blackboard for specials.
In the true Indian tradition, at The Maharaja, we treat you like a Maharaja! Our quest to bring to you authentic and delicious Indian food continues. We will constantly strive to bring you the very best to make your visit a memorable experience.
Gyu-Kaku, meaning "Horn of the Bull" in Japanese provides the authentic Japanese Yakiniku (barbeque) dining experience where customers share premium cooked meats over a flaming charcoal grill while sipping on Japanese Sake, Shochu and frosty cold beers. Gyu-Kaku offers a wide range of meats including the bestseller Harami Skirt Steak in Miso marinade, Certified Angus Kalbi Short Rib in Tare Soy marinade. Other popular items include pork, lamb, duck & chicken, Shrimp Garlic & a variety of vegetables.
Shake Shack is a modern day “roadside” burger stand known for its delicious burgers, hot dogs, frozen custard, beer, wine and more. With its fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community-gathering place with widespread appeal. From its premium ingredients and caring hiring practices to its environmentally responsible designs and deep community investment, Shake Shack’s mission is to Stand For Something Good.
The Red House specializes in locally-sourced, European & Mediterranean inspired cuisine. Our seasonally changing menus features a variety seafood, poultry, and pasta dishes, many of which are prepared with greens and vegetables from our organic farm in Winchendon, MA. In crafting the restaurant's menu, owner Paul Overgaag and executive chef Marc Plourde have chosen to bring fresh organic foods and locally produced ingredients to center stage.
Sunday: Open
Monday: Open
Tuesday: Open
Wednesday: Open
Thursday: Open
Friday: Open
Saturday: Open
Cuisines: American
Scenes: Restaurant, Bar
Avg. Entree: $16 - $20