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close92 A Street, Boston, MA 02127 (Southie) | (617) 269-9646
Open Today: Open
Coppersmith is an authentic neighborhood restaurant serving global, hand-crafted, social fare in a relaxed, vintage industrial setting. It’s a community hub, 3rd space, and foodie playground with a focus on social impact. Coppersmith’s mission is a simple one: “To make a difference, inspire smiles, and encourage fun.” Beyond simply serving great food, promoting a social atmosphere, and providing genuine hospitality; the aim is to support and enrich our community.
Amrheins has been a cornerstone of South Boston for over a century. On display, we have the oldest hand carved bar in America and the first draft beer pump in Boston. Our traditional style dishes stand the test of time through the changing dinning trends. We pride ourselves on providing our guests with exceptional cuisine, superior hospitality, and an experience you will not find anywhere else in the neighborhood. Using locally sourced ingredients, our menu features dishes influenced from around the world, while still focusing on New England flavors. If you do not see what you crave on the menu, or you have a food allergy, please let your server know and we will be happy to accommodate your needs.
Life is about depth and layers: tips of icebergs, books not to be judged, glass onions and recursive mirrors. And though some facets may appear strange and unrelated at first, the truth of the matter is that it’s all just variations on the same theme with a slight nudge this way or that. And therein lies our focus: finding familiarity in the unexplored, expanding upon the unexpected, and bear-hugging the uninitiated. That’s The Maiden. A tempting traveler tempered by taste and tact but still tenacious at heart. She’s not here to fight your battles; rather she’ll show you how to swing the sword.
Named after a 19th century guest house in historical Saratoga Springs, NY, Worden Hall will offer guests genuine hospitality in modern day South Boston. This new restaurant from Hawkeye Hospitality will offer modern American cuisine while providing a gathering place for family, friends, locals and visitors alike. In addition to a seasonal food menu by Executive Chef Tim McQuinn, Worden Hall will have an extensive craft beverage program with 40 rotating draft beers, a selection of over 100 whiskeys and modern inventive cocktails.
Stephi’s in Southie has fast become one of South Boston’s most popular neighborhood restaurants. Located next to the Red Line Broadway MBTA station at the corner of Dorchester Avenue and West Broadway, Stephi’s is easily accessible for lunch, dinner and a famous weekend brunch that encourages guests to build their own Bloody Marys or enjoy a glass of Prosecco from a Bubbly Bar.
Sunday: Open
Monday: Open
Tuesday: Open
Wednesday: Open
Thursday: Open
Friday: Open
Saturday: Open
Scenes: Bar
Cuisines: Bar Snacks, Bar Food
Avg. Entree: $10 - $15
