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close583 Washington Street, Wellesley, MA 02482 | (781) 283-5790
Open Today: Open
Papa Razzi Wellesley brings classic Italian flavors and hospitality combined with fresh, local ingredients and unparalleled service to bring you an unforgettable dining experience. Sit back, relax and enjoy as we invite you to join us for our brand of Italian hospitality.
Petit Robert Bistro Needham serves lunch, brunch and dinner every day of the year, offering authentic and simple French specialties such as Croques, Soupe à l’Onion Gratinée, Mussels Marinière, Escargots, Homemade Patés, Coq-au-Vin, Beef Bourguignon and Steak Frites. The ever changing, moderately priced menu showcases only the freshest and best seasonal dishes. We take pride in our made to order preparation of your meal using the finest meats, produce, and dairy. Petit Robert Bistro Needham offers a full-service bar. Our wine list offers a varied selection in price and style with labels primarily from France and California. Additionally, our exciting cocktails and beer list ensure that everyone finds something to suit their tastes. The cozy ambiance, friendly service, and savory menu will transport you to an authentic French Bistro in Paris from a light lunch to a leisurely dinner. Bon Appetit!
A tiny seed was planted on a balcony on the lower east side of New York City’s Clinton St. where Dora’s first garden was planted………it was carried to the Admiral Dot Farm in Cornville, Maine, the founder’s family namesake farm, and that’s where our story begins….. A husband and wife team, Dora Tavel-Sanchez Luz and Gabriel Sanchez Luz, have over thirty-five years of combined experience working in restaurants in Los Angeles, New York City, and Boston. They are planted in Needham, with this cozy, farm-to-table restaurant which sources organic and local ingredients. Their staff is passionate about food, libations, and caring for the guest. They strive to enrich each guest's experience by providing warm, knowledgeable, unpretentious service and hospitality. All are welcome. Dora and Gabriel have journeyed around New England to use reclaimed wood from barns being torn down and old dilapidated farm houses. In the Farmhouse, it is their hope you will feel transplanted to a rustic elegant farmhouse, like their family farm in Cornville, Maine - enjoying the hand-crafted cocktails and clean flavors of local, organic, contemporary American cuisine.
Bokx 109 American Prime at Hotel Indigo provides a fine dining experience for everyone. From corporate business dinners, to romantic nights out, Bokx 109 American Prime features something for everyone. Executive Chef Israel Medina and team craft up culinary delights to fit almost any budget. Definitely a place to see and be seen, Bokx 109 also features New England's coolest pool deck during the Spring and Summer. Great for groups, a casual drink after work or a fabulous "special dinner", Bokx 109 strives to bring a well rounded and top notch experience to all its guests. Truly a "performance in dining"
Lumière opened its doors in February 1999, and quickly became one of the best restaurants in the Boston area. 17 years later, the beliefs, techniques, and standards that it was founded on are alive and well. We look forward to welcoming you soon with genial hospitality, great food, and fine drink as we celebrate a new era in the restaurant’s history.
Sunday: Open
Monday: Open
Tuesday: Open
Wednesday: Open
Thursday: Open
Friday: Open
Saturday: Open
Cuisines: Asian
Scenes: Restaurant
Avg. Entree: $21 - $30
