MILL'S TAVERN
101 North Main Street, Providence, RI 02903 (Downtown Providence) | (401) 272-3331
Open Today: 5pm – 8:30pm
Casually elegant. A place that is both upscale and friendly. That’s Mill’s Tavern in downtown Providence.
For years, this Rhode Island favorite has provided guests with an exceptional dining experience. Whether for a romantic evening, special celebration or business dinner, Mill’s Tavern offers that perfect match: fine dining in a unique urban setting at the foot of historic College Hill. Chef Edward Bolus delivers an impressive menu that combines local and seasonal ingredients in innovative and exciting new ways. The fruits and vegetables are harvested from area farms. The chops and steaks are cut daily and the seafood is always fresh. Chef Bolus’ knowledge and skills coupled with a passion for improvisation guarantees a dining experience that is noteworthy.
For years, this Rhode Island favorite has provided guests with an exceptional dining experience. Whether for a romantic evening, special celebration or business dinner, Mill’s Tavern offers that perfect match: fine dining in a unique urban setting at the foot of historic College Hill. Chef Edward Bolus delivers an impressive menu that combines local and seasonal ingredients in innovative and exciting new ways. The fruits and vegetables are harvested from area farms. The chops and steaks are cut daily and the seafood is always fresh. Chef Bolus’ knowledge and skills coupled with a passion for improvisation guarantees a dining experience that is noteworthy.
31
July
Summer Sipper Wine Tasting
Summer Sipper Wine Tasting
5:30pm – 7:30pm
Wednesday, July 31, 2019 at 5:30pm to 7:30pm
Mill's Tavern. 101 North Main Street, Providence, RI 02903
Wine/Beer Tasting
Taste through our Summer wine by the glass selection! Each season we choose new wines to pair with the Chefs new menu. Learn why we chose each wine, what it pairs with on our menu, and some at home pairing ideas. We will taste our Sparkling, White, Rose and Red selections- 26 in total!Light Appetizers will be served- $25 per person, reservations recommended.
