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close223 Main Street, East Greenwich, RI 02818 | (401) 398-0693
Closed Today
The concept of Fat Belly’s is to produce the highest quality pub food using only the best quality and fresh ingredients delivered daily. The owner and certified executive chef, Scott Parker, is committed to Fat Belly’s becoming one of the most talked about and visited pubs. At Fat Belly’s we stand behind our service and invite all to relax in our comfortable pub atmosphere where there are no strangers, “Just Friends Who Haven’t Met Yet!”
Kai brings a fresh atmosphere and a concept unique to Main Street in East Greenwich. Kai offers a rotating small plates menu from an award-winning Chef and Craft Cocktails from a nationally recognized mixologist that are served in a magnificent, comfortable space.
A quaint, one-room raw bar on Main Street in E. Greenwich, pitching fresh seafood from local sources. Daily deals include Buck-a-Shuck, Pre-Fixe Menus, and Half-Price Apps.
A traditional inn with a lively horseshoe bar on the ground level, often hosting open mic nights for local musicians. The Hotel is open 24/7 365 days per week. The lounge is open everyday at 5:30pm.
Local bar/diner located on main and church st, music, pool table and late night food served. Open every day for breakfast. Credit cards now accepted.
Sunday: 12pm – 9pm
Monday: Closed
Tuesday: 12pm – 10pm
Wednesday: 12pm – 10pm
Thursday: 12pm – 10pm
Friday: 12pm – 11pm
Saturday: 12pm – 11pm
Cuisines: Italian, Mediterranean
Music: Dining Music, Latin, World
Crowd: Couples, Families, Professionals
Best Food: Desserts, Pastas
Highlights: Entrees
Scenes: Restaurant
Avg. Entree: $21 - $30
Dress Code: Casual to formal
Gift Cards: Yes gift cards are available
Outdoor Area: Outside seating available when weather permits
TVs: Flat screen by the bar area
Valet Parking: Valet available during dinner hours
Outdoor Seating: Outside seating available when weather permits
Catering: email: lamasseriari@aol.com
Gluten Free: Gluten free pasta available per request
Reservations: tables can be reserved ahead of time. CALL: 401-398-0693
Seating: tables can be reserved ahead of time
Signature Dishes: Best meatballs, best ricotta cheese cake
Takeout: Call 401-398-0693
Other Features Include: Capacity