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close283 Summer Street, Boston, MA 02210 | (617) 423-1000
Open Today: Open
Bastille Kitchen is a neighborhood bistro that is reminiscent of those found along the streets of Paris. Situated at 49 Melcher Street in Boston’s historic Fort Point district, Bastille Kitchen is committed to providing value to our guests while delivering unrivaled food quality, au fait beverage service, and unpretentious hospitality. Our fare is classic Parisian bistro with a touch of modern influence.
Ming Tsai's 90 seat Asian gastropub in Fort Point. Featuring Ming's East-West twist to classic pub fare. Signature cocktails, draft beers, wines, and sakes to satisfy all thirsts.
Globally inspired, locally sourced. Street food inspired small plates in Boston’s Fort Point neighborhood. Call 617-790-0808 for reservations.
Located in Boston’s historic Fort Point neighborhood, Pastoral is an innovative dining destination featuring rustic yet refined food, creative cocktails, 20 beers and wines on tap, communal dining, an active bar, and local delivery seven days a week. Owned by Chef Todd Winer and industry veteran George Lewis, Pastoral offers an entertaining and interactive dining scene for guests to enjoy delicious quality food and service. Todd is a certified by the VPN (Associazione Verace Pizza Napoletana) as an official Pizzaiolo. The open kitchen at Pastoral highlights the authentic Neapolitan pizza oven which produces sizzling hot wood fired pizzas in under ninety seconds such as Clams Vongole, Spinach & Fontina and Classic Margherita that is topped with house-made mozzarella. Many of the entrees and vegetable dishes are finished off in the 900 degree wood-fired oven imported from Naples, Italy weighing 6,000 pounds, and made from stone and sand from Mt. Vesuvius. Pastoral is open daily at 11:30 a.m. for lunch, Sunday brunch, dinner, late night pizza until 1:30 a.m. with the bar closing at 2:00 a.m. nightly. The restaurant also features a carry out section from 11:30 a.m. to 3:00 p.m. Mondays through Fridays. We offer validated parking at the adjacent Farnsworth Street garage across from our front door for $6.00 for up to four hours after 5:00 p.m. Mondays through Fridays and for any four hours on Saturdays and Sundays.
Descending the stairs into Lucky's is like stepping through a portal into a swinging hipster lounge straight out of the '50s. Dim red lighting washes a rowdy vinyl-upholstered dining room, which is separate from the long narrow bar. Sardine-like conditions are the norm during peak hours, when an energetic crowd (Fort Point Channel artsy types and Financial District worker bees) rolls in for the neighborhood's liveliest scene.
Sunday: Open
Monday: Open
Tuesday: Open
Wednesday: Open
Thursday: Open
Friday: Open
Saturday: Open
Cuisines: Mexican
Best Drinks: Margaritas
Scenes: Restaurant, Bar